(1)immerse or be immersed in a boiling liquid, often for cooking purposes; "boil potatoes"; "boil wool"
(2)熱いお湯あるいは液体に浸す、または漬けられた、しばしば料理目的で
(1)boil potatoes
(2)ジャガイモを煮る
(3)boil wool
(4)羊毛を沸騰させる